Recipe: Sparkling Raspberry and Blood Orange Martini
Yield: 1 cocktail
10 raspberries
2 slices blood orange
½ ounce grenadine
1½ ounces Grey Goose L’Orange
2-4 ounces club soda
Procedure:
1. In a cocktail shaker, muddle the raspberries, one slice of blood orange, and grenadine.
2. Fill the shaker with ice and pour the Grey Goose over the ice. Place the lid on the shaker and shake to combine.
3. Strain the cocktail into a martini glass, top with club soda, garnish with a fresh slice of blood orange, and serve immediately.