Yield: 1 cocktail
1½ ounces caramel vodka
1 teaspoon fresh lemon juice
4 – 6 ounces apple cider
1 thin apple slice dusted with cinnamon sugar
1. Add the caramel vodka and lemon juice to a cocktail shaker filled with ice. Shake until thoroughly chilled and strain into a martini glass.
2. Top with apple cider, garnish with an apple slice dusted with cinnamon sugar, and serve immediately.