Senior menu
Monday, veal parmesan, pasta/sauce, broccoli, Italian bread, fresh fruit/granola cereal; Tuesday, baked chicken breast, rice pilaf, vegetable blend, salad, roll, lady fingers; Wednesday, vegetable lasagna/Alfredo sauce, salad, Italian bread, cookie; Thursday, Swedish meatballs, mashed potatoes/gravy, mixed vegetables, mixed grain bread, fresh fruit; Friday, Margarita style fish, mini pierogies/onions, salad, rye bread, fresh fruit.