Geibel Catholic School

Geibel Catholic Junior/Senior High School

611 E. Crawford Avenue Connellsville, PA 15425

Phone: (724) 628-5600
Fax: (724) 626-5700
Executive

Superintendent:
Maureen Marsteller

Principal

Don Favero

Business Manager

Holly Peton

Chaplin

Father Robert T. Lubic

School lunch menus

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The following is a listing of school lunch menus currently available for the week beginning Dec. 9:

ALBERT GALLATIN ELEMENTARY SCHOOL — Monday, barbecue rib sandwich or chicken nuggets w/ roll, fries, milk. Tuesday, macaroni & cheese or hamburger or cheeseburger, steamed green beans, milk. Wednesday, beef nachos w/ salsa or chicken patty on bun, apple churro, refried beans, milk. Thursday, pasta w/ meat sauce or turkey & cheese hoagie, side salad, steamed green beans, milk. Friday, sloppy Joe on bun or pepperoni/plain pizza, steamed peas, milk. Fresh veggies and fresh/canned fruit available daily. Always available: peanut butter & jelly sandwich or tossed salad w/grilled chicken.

ALBERT GALLATIN MIDDLE SCHOOL — Monday, walking taco or chicken nuggets w/ roll or pizza, refried beans, milk. Tuesday, chicken & waffles w/ syrup or hamburger or cheeseburger, fries, milk. Wednesday, orange chicken w/ brown rice or chicken patty sandwich or pizza, stir fry veggies, milk. Thursday, pasta w/meat sauce & bread stick or turkey & cheese hoagie or spicy chicken sandwich, mixed veggies, milk. Friday, grilled cheese or pepperoni/plain pizza, tomato soup, steamed corn, milk. Fresh veggies and fresh/canned fruit available daily. Always available: peanut butter & jelly sandwich or tossed salad w/grilled chicken.

ALBERT GALLATIN HIGH SCHOOL — Monday, pancakes w/turkey sausage patties, tater tots, milk. Tuesday, nachos grande w/ beef & salsa, refried beans, milk. Wednesday, Mandarin orange chicken w/ rice, stir fry veggies, milk. Thursday, pasta w/meat sauce & bread stick, fries, milk. Friday, popcorn chicken bowl w/ roll, whipped potatoes w/ gravy, steamed corn, milk. Daily alternative is chef salad w/roll & croutons. Fresh veggies and fresh/canned fruit available daily. Alternate daily choices may include chicken patty sandwich, hamburger or cheeseburger, fresh salads, pizza, cold cut hoagies, spicy chicken patty sandwich.

BELLE VERNON AREA SCHOOLS — Monday, spaghetti & meatballs, bread stick, mixed veggies, assorted fruit, milk. Tuesday, popcorn chicken bowl or chicken patty sandwich, mashed potatoes w/ gravy, corn, assorted fruit, milk. Wednesday, barbecue rib sandwich or steak sandwich, potatoes, California blend veggies, assorted fruit, milk. Thursday, pizza, tossed salad, chips, crunchy veggies w/ dip or pretzel, assorted fruit, milk. Friday, General Tso’s chicken egg roll or walking taco, Asian veggies, rice, assorted fruit, milk. Available daily: chef salad, peanut butter & jelly sandwich, ham & cheese sandwich, turkey & cheese sandwich, cheese sandwich.

BROWNSVILLE AREA ELEMENTARY SCHOOL — Monday, pasta & meat sauce, bread stick, mixed veggies, milk. Tuesday, General Tso’s chicken, rice, broccoli, fortune cookie, pineapple, milk. Wednesday, cheeseburger, peas & carrots, orange wedges, milk. Thursday, chicken nuggets, buttered noodles & gravy, cucumbers, milk. Friday, personal pan pepperoni pizza, green beans, milk. Fresh fruit & vegetable bar available daily. Also available daily: peanut butter & jelly sandwich w/ string cheese & crackers, yogurt w/ string cheese & crackers.

BROWNSVILLE AREA SECONDARY SCHOOLS — Monday, chicken tenders & roll, green beans. Tuesday, baked Italian hoagie, chicken noodle soup, oven fries. Wednesday, sloppy joe on bun, mixed veggies. Thursday, chicken wings & bread stick, sweet potato waffle fries. Friday, walking tacos, corn, refried beans. Other daily options include cheeseburger, chicken sandwich, pizza, chef salad w/ crackers.

CALIFORNIA AREA SCHOOLS — Monday, popcorn chicken bowl w/ roll or cheeseburger, mashed potatoes, corn, strawberry fruit cup. Tuesday, Bosco sticks w/ marinara or nachos w/ meat & cheese, cheesy au gratin potatoes, green beans, fruit ice. Wednesday, oven-baked chicken wings w/ roll or chef/chicken salad w/ roll, oven-baked fries, celery sticks w/ ranch, banana. Thursday, grilled cheese on Texas toast or chicken nuggets w/ roll, tomato soup, winter blend veggies, applesauce. Friday, pizza or yogurt picnic lunch, sweet potato fries, fresh veggie cup, mixed fruit cup.

CARMICHAELS ELEMENTARY CENTER — Monday, beefy nachos & cheese, taco salad w/ tortilla chips, chicken cheddar ranch wrap, super salad, refried beans, baked tater tots, cucumber chips, crispy celery, mixed or fresh fruit. Tuesday, soft pretzel w/ cheese stick & yogurt, taco salad w/ tortilla chips, chicken cheddar ranch wrap, baby carrots w/ dip, crispy dessert, juices. Wednesday, General Tso’s chicken or popcorn chicken w/ rice, taco salad w/ tortilla chips, chicken cheddar ranch wrap, super salad, steamed broccoli, cucumber chips, baby carrots, peaches, fresh fruit. Thursday, roast turkey w/ stuffing, mashed potatoes w/ gravy, steamed sweet corn, cranberry sauce, salad, chocolate pudding. Friday, Bosco cheese sticks w/ marinara, taco salad w/ tortilla chips, chicken cheddar ranch wrap, Caesar salad, steamed peas, broccoli, cucumber chips, pears, fresh fruit.

CARMICHAELS AREA SECONDARY SCHOOLS — Monday, chicken tenders w/ Dutch waffle, potatoes, mixed veggies, Italian flatbread, Southwest chicken salad, cheesy garlic flatbread. Tuesday, Mexi grande bar, tater tots, refried beans, turkey & cheese sub, Southwest chicken salad, French bread pizza, broccoli cheese soup. Wednesday, Bosco cheese sticks w/ marinara, steamed green beans, Caesar salad, chicken ranch wrap, cobb salad, Italian hoagie, broccoli cheese soup. Thursday, General Tso’s chicken w/rice, steamed broccoli, fortune cookie, chicken ranch wrap, cobb salad, cheddar cheese-stuffed pretzel sticks, broccoli cheese soup. Friday, breakfast burrito or French toast sticks w/sausage links, tater tots, Italian flatbread, cobb salad, toasted turkey bacon sub.

CONNELLSVILLE AREA SCHOOLS — Monday, white pizza, side spaghetti, salad, orange wedges, milk. Tuesday, tacos, black beans, tater tots, dessert, peaches, milk. Wednesday, grilled cheese sandwich, tomato soup, carrots, baked apples, milk. Thursday, chicken nuggets, mashed potatoes w/ gravy, roll, steamed broccoli, pears, milk. Friday, fish sandwich, macaroni & cheese, coleslaw, Mandarin oranges, milk.

FRAZIER ELEMENTARY AND MIDDLE SCHOOLS — Monday, General Tso’s chicken w/ rice, steamed broccoli, pears, milk. Tuesday, ham BBQ on bun, steamed corn, apple, milk. Wednesday, pancakes w/ sausage patties, potatoes, applesauce, milk. Thursday, holiday carving, au gratin potatoes, roll, peaches, dessert, milk. Friday, Italian dunkers, steamed green beans, mixed fruit, milk. Elementary School weekly choices include chicken patty sandwich, hot ham & cheese on bun. Middle School weekly choices may include grilled chicken patty sandwich, cheeseburger or hamburger, breaded chicken sandwich, BBQ ribs on bun, spicy chicken patty sandwich, pizza.

FRAZIER HIGH SCHOOL — Monday, General Tso’s chicken w/ rice, steamed broccoli, pears, milk. Tuesday, French toast sticks w/ sausage patties, potatoes, apple, milk. Wednesday, ham BBQ on bun, steamed corn, applesauce, milk. Thursday, holiday lunch, au gratin potatoes, roll, peaches, dessert, milk. Friday, Italian dunkers, steamed green beans, mixed fruit, milk. Weekly choices may include grilled chicken patty sandwich, cheeseburger or hamburger or cheeseburger, breaded chicken sandwich, BBQ ribs on bun, spicy chicken patty sandwich, pizza.

RINGGOLD ELEMENTARY SCHOOLS — Monday, ham & cheese sub or breaded chicken sandwich, green beans, baby carrots, applesauce, grilled chicken entrée salad, fruit juice. Tuesday, beefy taco nachos or cheeseburger, diced peaches, steamed broccoli, mixed greens salad, pizza kit. Wednesday, Ram bowl w/ roll or pepperoni pizza, mashed potatoes, sweet corn, celery sticks, pineapple tidbits, grilled chicken entrée salad. Thursday, French toast sticks w/ sausage or mini corn dogs, hash browns, warm sliced apples, slushy cup, grape tomatoes, pizza kit. Friday, No School.

SOUTHMORELAND ELEMENTARY SCHOOL — Monday, chicken tender strips w/ seasoned buttery noodles or pulled pork sandwich, sweet corn, vegetable juice, apple or diced peaches. Tuesday, walking taco or pulled pork sandwich, refried beans, shredded lettuce & tomato cup, orange wedges or plain/cinnamon applesauce. Wednesday, orange chicken w/ rice or pulled pork sandwich, steamed broccoli, Dragon juice, apple wedges or Mandarin oranges. Thursday, cheeseburger or pulled pork sandwich, fries, baby carrots w/ ranch, banana or pears. Friday, stuffed crust pizza or pulled pork sandwich, seasoned green beans, garden salad, grapes w/ orange slices or applesauce.

SOUTHMORELAND MIDDLE SCHOOL — Monday, popcorn chicken snackers & Dutch waffle w/ dipping sauce/syrup, vegetable juice. Tuesday, walking taco w/ toppings bar, Churro sticks. Wednesday, chicken snack wraps, fries. Thursday, turkey & gravy over biscuit/bread bowl w/ whipped potatoes, sweet peas, frozen fruit cup, spicy chocolate caramel cookie. Friday, grilled cheese sandwich or peanut butter & jelly sandwich, tomato soup.

SOUTHMORELAND HIGH SCHOOL — Monday, chicken meatball gyro or turkey, bacon & Swiss on bun. Tuesday, walking taco w/ toppings bar, Churro stick. Wednesday, chicken snack wraps, oven fries. Thursday, turkey & gravy over biscuit/bread bowl w/ whipped potatoes, sweet peas, frozen fruit cup, spicy chocolate caramel cookie. Friday, pepperoni roll, oven-baked fries.

ST. JOHN THE EVANGELIST REGIONAL CATHOLIC SCHOOL — Monday, turkey kielbassi on bun, potato pancakes, broccoli & ranch to dip, applesauce, milk. Tuesday, chicken nuggets w/ roll, BBQ baked beans, pepper strips & ranch to dip, chilled peaches, milk. Wednesday, chef’s choice, tater tots, cherry tomatoes, Mandarin oranges, milk. Thursday, pasta parmesan w/ meat sauce, garlic toast, side salad, sweet peas, strawberries, milk. Friday, cheese pizza, diced carrots, cauliflower & ranch to dip, apple slices, milk.

TURKEYFOOT VALLEY AREA SCHOOLS — Monday, cheeseburger on roll (K-12), Buffalo chicken wrap (6-12), potato triangles, juice, apple. Tuesday, tomato or broccoli soup, grilled cheese, carrots & celery w/ dip, strawberries or salad bar (7-12). Wednesday, cheesy bread w/ dipping sauce, winter blend veggies, pears. Thursday, breakfast pizza (K-12), chicken fajita (6-12), corn, banana or salad bar (7-12). Friday, chicken nuggets, fries, salad, bread sticks, mixed fruit.

UNIONTOWN AREA ELEMENTARY SCHOOLS — Monday, turkey kielbassi on bun or yogurt munchable, potato pancakes, broccoli & ranch to dip, applesauce, milk. Tuesday, chicken nuggets w/ roll or corn dog nuggets, BBQ baked beans, pepper strips & ranch to dip, chilled peaches, milk. Wednesday, chef’s choice entrée, tater tots, cherry tomatoes, Mandarin oranges, milk. Thursday, pasta parmesan w/ meat sauce or corn dog nuggets, garlic bread stick, sweet peas, Romaine salad, strawberries, milk. Friday, cheese pizza or fish tacos, diced carrots, cauliflower & ranch to dip, apple slices, milk.

UNIONTOWN AREA MIDDLE SCHOOL — Monday, turkey kielbassi on bun or yogurt munchable, potato pancakes, applesauce, fresh fruit, veggie bar, milk. Tuesday, hamburger on bun or corn dog nuggets, BBQ baked beans, chilled peaches, fresh fruit, veggie bar, milk. Wednesday, chef’s choice, tater tots, fresh fruit, Mandarin oranges, veggie bar, milk. Thursday, pasta parmesan w/ meat sauce or chef’s choice munchable, garlic bread stick, sweet peas, strawberries/fresh fruit, side salad, milk. Friday, cheese pizza or fish taco, diced carrots, apple slices, fresh fruit, veggie bar, milk.

UNIONTOWN AREA HIGH SCHOOL — Monday, pierogies, MAX stick, side Romaine salad, milk. Tuesday, fried chicken, BBQ sidewinders, roll, milk. Wednesday, grilled turkey kielbassi, potato pancakes, milk. Thursday, pasta parmesan w/ meat sauce, garlic bread stick, side Romaine salad, sweet peas, milk. Friday, BBQ pork tacos, diced carrots, milk. Fruit & vegetable bar available daily.

WEST GREENE SCHOOLS — No menu listed.

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