Jan 7, 2026 By Family Features 1 min read

If busy days leave you with little energy to cook, a one-pan weeknight meal that’s equal parts filling, satisfying and simple can let you spend more time relaxing and less time at the counter. Turn to Cheesy Spinach Chicken Bake that can easily be adapted to your family’s tastes by swapping out spinach for broccoli or cauliflower. To find more holiday season solutions, visit Culinary.net.

Cheesy Spinach Chicken Bake

Recipe courtesy of “Cookin’ Savvy”

Servings: 4-6

2 cups chopped rotisserie chicken

10 ounces frozen spinach, thawed and drained

15 ounces ricotta cheese

2 cups mozzarella cheese

1 cup Parmesan cheese

1 tablespoon Italian seasoning

1 tablespoon garlic powder

1 tablespoon onion powder

1 tablespoon lemon thyme

Heat oven to 375 F.

Cut rotisserie chicken and spinach into bite-sized pieces. In baking dish, mix chicken and spinach with ricotta cheese.

Add mozzarella, Parmesan, Italian seasoning, garlic powder, onion powder and lemon thyme. Mix well then bake 30 minutes.